Suzy Donovan is an experienced Culinary Director and Events Specialist with a strong background in the hospitality industry. They have served as the Director of Catering & Events at Belmont University since 2023 and previously held leadership roles at Dream Events & Catering, Vantage Point Retirement Living, and Frutig Farms. With expertise in team management, sales, and public relations, Suzy has successfully overseen numerous high-end events and effectively managed staff and vendor relationships throughout their career.
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