Taylor Gillig

Taylor Gillig, MBA, possesses a diverse professional background with significant leadership experience across various industries. As Chief Executive Officer at The Cookery from December 2016 to May 2021, Taylor guided the startup through its early phases, achieving a 400% return on investment through thorough market research. Prior experience includes serving as an Infantry Officer in the United States Marine Corps, where Taylor commanded a diverse team during combat operations. Subsequent roles include Vice President of Operations at Remington Hotels, overseeing operations for seven hotels, and Operations Manager at Amazon, leading logistics operations with a focus on safety and efficiency. In addition, Taylor acted as Senior Category Manager for Global Procurement, managing procurement strategy and supplier relationships across EMEA. Taylor holds a Bachelor of Arts in History from the University of California, Santa Barbara, and a Master of Business Administration in Finance from Southern Methodist University.