Yang Wang

Yang Wang is an experienced professional with a strong background in quality assurance and management in the food and beverage industry. Holding a Bachelor’s degree in Food Science and Technology from Nanjing Tech University, along with a Master's in Food Processing Engineering from the Illinois Institute of Technology, Yang has successfully led significant projects, such as a $5M Reverse Osmosis water treatment initiative at Coca-Cola Bottling Co. Consolidated that achieved 93% efficiency. Yang has served in various managerial roles at leading companies, including Amazon, where responsibilities encompassed category management and vendor management in the health and personal care sector. Expertise includes quality management systems, food safety compliance, and customer satisfaction, underpinned by ongoing education in managerial economics from Harvard Business School Online.