Fernando Lima is a professional in the food industry with over 15 years of experience, particularly in the beverage sector and more recently in pasta and cookie manufacturing. They have held various positions, including Packaging Coordinator at Ambev, and have previously worked as an industrial electrician and maintenance supervisor. Fernando participated in the Schincariol Excellence Award in 2011 and is well-versed in TPM methodology. They possess strong skills in resilience and communication, and seek new and bold challenges. Currently, Fernando is pursuing a Técnico degree in Eletrotécnico at CEFET CE.
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