Lauren P. has significant experience in quality assurance and management, having held roles as Quality Assurance Manager at FORTO Coffee Shots, Dyla Brands, and Stur Drinks from November 2018 to March 2020. Additionally, Lauren worked as Quality Manager at Roskam Baking Company from August 2008 to August 2011 and served as Senior Quality Engineer at Amway from March 2020 to November 2021, overseeing regulatory affairs in nutrition and cosmetics, as well as quality assurance in food safety and microbiology. Lauren's educational background includes a B.S. from Grand Valley State University (2008), various non-degree coursework, and a Master of Science currently in progress at the American College of Healthcare Sciences (2023-2025).
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