Jessie J. currently serves as a Senior Analyst and Healthcare Analyst at Analysis Group since August 2022. Concurrently, Jessie J. holds positions as a Graduate Research Assistant and Graduate Teaching Assistant at The Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy at Tufts University since January 2021, focusing on graduate-level courses such as the Scientific Basis of Nutrition-Macronutrients and Intro to SAS Programming. Previous experience includes roles as a Graduate Research Assistant at Tufts Medical Center and the Jean Mayer USDA Human Nutrition Research Center on Aging, and a Summer Research Intern at The Center for Health Information and Analysis. A Dietetic Intern at Kaiser Permanente, Jessie J. gained hands-on experience in various clinical settings, including adult and pediatric nutrition. Educational achievements include a Master of Science in Nutrition Epidemiology from The Friedman School at Tufts University and a Bachelor of Science in Nutritional Sciences-Dietetics from the University of California, Berkeley.
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