Rodrigo Velazco is an experienced expert in operational excellence currently working at Andy, focusing on digitalizing foodservice functions to enhance food safety management. Previously, they held various roles, including SDR for lead generation at Multiply Sales and fabricator at Heladeria MILAC. Rodrigo also has extensive experience in retail management, having served as the manager at Heladeria y cafeteria Lujan from 2012 to 2022. They completed education in programming and bartending, along with a background in medical propaganda at UTN - Facultad Regional Haedo.
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