Danny Simons has extensive experience in management and technical roles within the pest control and bakery industries. Currently a Smartspecialist en magazijn beheer, Area Services Manager, and Branch Manager for Anticimex since October 2016, Danny has held various positions including Service Technician, Technical Assistant, Supervisor, and Smart Specialist since 2001. Prior to Anticimex, Danny worked as a Brood & Banketbakker at Bakkerij van der Kleij from March 1994 to January 2001. Danny holds an MBO+ degree in Bread and Pastry, as well as qualifications in Middle Management from institutions such as van Cooth in Breda, SOB & B in Breda, and IMK.
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