Alexandre Caire

Alexandre Caire is currently the Assistant F&B Director at Pullman Paris Roissy CDG and is in the second year of a master's degree in Hospitality Management. Previously, Alexandre held roles such as Assistant F&B Manager at both MOB HOTEL and Novotel Paris Les Halles, and worked as the Chef at API Restauration. With a solid background in gastronomy and hospitality management, Alexandre has accumulated diverse experience in various prestigious establishments, demonstrating a strong commitment to quality service and team leadership.