Andrew Davidson currently serves as the Food Service Director for Corrections at Aramark, starting in January 2024. Prior to this role, Andrew held various positions at City Experiences, including Food and Beverage Special Projects Specialist and Director of Food and Beverage, where responsibilities encompassed vendor management, procurement support, event coordination, and revenue generation in multi-unit operations. Andrew's experience also includes a role as a Restaurant Manager at Panda Express and a progression at City Experiences from Sous Chef to City Chef, focusing on food preparation, staff management, and adherence to safety and sanitation standards.
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