Bill Dolan is a General Manager at Aramark Business Dining, where they have overseen operations for multiple locations since 1996, including the Global Headquarters for Johnson Controls Inc. They serve as a Strategic Standards Leader and District Safety Leader for the Wisconsin District. Bill holds a Bachelor of Science in Management and Managerial Law and Human Resources from Syracuse University, as well as an Associate of Occupational Studies in Culinary Arts from The Culinary Institute of America.
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