Hugo Muñoz is a dedicated professional with over six years of experience in plant management and quality assurance. Currently serving as Sub Gerente de Planta at Aramark, Hugo is focused on managing the Cook and Chill plant while enhancing operational excellence. Previously, Hugo held the position of Gerente de Planta y Calidad at GRUPO TIC, where they emphasized strategic planning and resource management to drive productivity. Hugo has also contributed to various organizations in roles such as quality coordinator and consultant, with a solid educational foundation in food engineering from Pontificia Universidad Católica de Valparaíso.
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