Johnna Flenoid is an experienced General Manager and food service professional with over 20 years in the industry. Johnna served as the Concessions Manager for the Dallas Cowboys at AT&T Stadium, managing large-scale operations and enhancing fan experiences. Currently, Johnna holds the position of Director of Dining Services at Texas Wesleyan University, focusing on creating supportive dining environments. Throughout their career, Johnna has demonstrated expertise in customer service, staff training, and operational management across various settings, including K-12 and collegiate dining.
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