Keith Friend

Keith Friend is a seasoned professional in food and nutrition services with extensive experience in various management roles across multiple healthcare and dining organizations. Currently serving as the General Manager of Food and Nutrition Services at Aramark since July 2025, Keith previously held positions such as General Manager at Metz Culinary Management and Multi-Site Director of Food and Nutrition Services at Steward Family Hospitals. Keith's responsibilities have included overseeing food production, patient satisfaction, menu development, and staff training, with expertise in managing operations for multiple acute care hospitals. Educational background includes an Associate Degree in Business Administration and Management from Central State University and a diploma from Archbishop Hoban High School.