Paul Mitchell is a dedicated Regional Manager at Aramark Northern Europe, currently overseeing operations at HMP Birmingham, where they manage 18 staff and a budget for feeding up to 1,450 prisoners daily. With a career that began as a chef, Paul has progressed through various managerial roles within Aramark, including Kitchen Manager and General Manager, showcasing strong leadership and operations management skills. Their experience spans diverse environments, emphasizing team development, financial forecasting, and adaptability, underpinned by a commitment to excellence in service delivery.
This person is not in the org chart
This person is not in any teams
This person is not in any offices