Robert Smith RDN, CDN, LDN, is currently the Director of Food and Nutrition Services at Aramark and serves as a Clinical Dietitian at the Department of Veterans Affairs. They have over 20 years of experience as a Registered Dietitian/Nutritionist, specializing in various settings including Acute Care, Long Term Care, and Management. Previously, they worked as a Consulting Traveling Dietitian for Dietitians On Demand from 2016 to 2023. Robert earned their degree from the Rochester Institute of Technology, where they studied from 1995 to 1999.
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