Vanessa Barrett possesses a diverse background in administration, customer service, and culinary management, with experience across multiple industries. Key roles include Brokerage Administrator at Zoocasa, Venue Coordinator at Mississauga Grand Banquet & Event Centre, and Partner/Trainer at Starbucks. Vanessa has also held positions such as Banquet Manager at Hotel X Toronto, Executive Property Management Administrator at Canadian Dominion Homes, and CEO & Designer at Pop Sauvage. Further experience includes roles in catering management, emergency customer response supervision, and freelance modeling. Vanessa is a George Brown College graduate with a degree in Culinary Management, contributing expertise in event planning, team training, and customer relations.
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