William Purvis is a Certified Chef de Cuisine with a robust culinary background. They studied Culinary Arts at Bucks County Community College from 1999 to 2002. William's career includes roles as a Production Chef at Bozeman Community COOP from 2019 to 2020, and as Chef de Cuisine at Springs Living Senior Community from 2020 to 2023. Currently, they serve as Chef de Cuisine at Aramark and are working as a Catering Chef for Harvest Table Culinary Group for 2023 to 2024.
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