Heidi Kramer

Heidi Kramer has an extensive background in quality assurance and food safety, currently serving as a Senior Site Quality Specialist and QEHS Coordinator at Arla Foods since December 2010. Previous experience includes roles at Crispy Food Nordic A/S, where responsibilities encompassed internal audits and quality system maintenance, and as a Quality Leader at Mette Munk A/S, overseeing daily quality assurance and BRC system upgrades. At Lantmännen Unibake, quality assurance duties involved maintaining quality systems, conducting internal audits, and managing documentation. Early career experience includes product development at Cremo Cheese Ingredients A/S - Arla Foods and production as a dairy technician at LACTOSAN A/S. Heidi Kramer holds a degree in food technology from Vejle Tekniske Akademi and a dairy technician qualification from Dalum Tekniske Skole - KOLD College.