Unlu mamuller üretimi. Perakende cafe işletmeciliği.

ASLI

This department oversees the administration and strategic management of operational activities within the organization.

Operations Management

This department manages purchasing decisions and financial analysis to optimize resource allocation and cost efficiency.

This department focuses on enhancing employee skills and knowledge through various educational programs and resources.

This department manages administrative functions and planning support within the organization.

This department focuses on food preparation and baking skills to create a variety of culinary offerings.

This department ensures that products meet consistent quality standards through testing and evaluation.