Taylor Sullivan possesses a robust background in talent acquisition and management, currently serving as a Talent Acquisition Business Partner at Asurion since September 2021. Prior experience includes key roles such as Talent Acquisition Partner, Location Manager, and Food Service Manager at Aramark from July 2017 to September 2021. Taylor also completed an internship in Guest Services and Event Planning at ECHO, Leahy Center for Lake Champlain in early 2017, and worked as a Supplies Assistant at the University of Vermont, where a Bachelor of Business Administration was earned from the Grossman School of Business. Additional experience includes internships in marketing at Hercules Helping Hands and sales and management at bella of Cape Cod. Education was completed at Falmouth High School in 2013.
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