Atlantic Group is a hospitality hybrid with an industry leading reputation and an undeniable talent for excellence and innovation. 

Continuing to lead the way in diversification and cementing its status within the industry, Atlantic Group has an impressive hospitality portfolio, spanning the Melbourne CBD and beyond.

Hotels & Hospitality

Retail

Travel & Leisure

Atlantic Group ®

Atlantic Group ®'s headquarters in Prahran, Australia

Hatem Saleh

Andrew Sawers

Anthony Mercuri

Linda Vainio

This department oversees all aspects of food preparation, menu development, and kitchen management.

Culinary Department

This department manages the delivery and quality of food and beverage offerings within the organization.

Food and Beverage Services

This department is responsible for planning, organizing, and executing a variety of events.

Event Coordination

This department focuses on the planning, coordination, and execution of events to enhance engagement and drive sales.

Events Management

The Operations Team at Atlantic Group ® is responsible for ensuring seamless coordination and execution of hospitality services across the company's diverse portfolio. This includes managing food and beverage operations, overseeing major events, maintaining IT and facilities, and driving continuous improvement to uphold the company's standard of excellence and innovation within the industry.

Operations Team

This department focuses on overseeing restaurant operations and culinary leadership to ensure exceptional dining experiences.

Atlantic Group ®

Org chart

Teams

Culinary Department

Food and Beverage Services

Event Coordination

Events Management

Operations Team

Culinary and Management

Offices

Atlantic Group ®

Org chart

Teams

Culinary Department

Food and Beverage Services

Event Coordination

Events Management

Operations Team

Culinary and Management

Offices

Related companies