Vipul Singh has extensive experience in the culinary field, having held various positions across several prominent hotels. Career began as Commi 3 at Royal Orchid Hotels in February 2017, followed by roles as Commi 1 at Radisson Blu Hotel Pune Kharadi and The Westin Pune Koregaon Park between June 2019 and December 2021. Vipul then progressed to Commi 1 and Chef De Partie at Atmosphere Core from December 2020 to October 2022. Most recently, Vipul served as Chef De Partie at Hilton and Hilton Garden Inn Bengaluru Embassy Manyata Business Park from October 2022 until November 2023, after a tenure as Commi 2 at Keys Hotels from February 2018 to March 2019.
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