Scott Baker is currently the Business Unit Director and Principal Engineer at Avanceon, where they oversee the Food & Beverage Business Unit, ensuring project execution and team growth. Previously, they served as a Technical Lead at Advanced Automation and worked as an Electrician in the U.S. Navy from 1978 to 1986. Since joining Avanceon in 2017, Scott has focused on creating value-added solutions and fostering customer independence through real-world training and support services.
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