Henry Wagg

Henry Wagg has gained diverse experience across several roles. As a Grill Cook at Chipotle Mexican Grill in June 2020, Henry contributed to food production while adhering to stringent safety standards during the COVID-19 pandemic. At Waynflete School in July and August 2023, Henry served as a Facilities Specialist, focusing on problem-solving related to drainage and erosion, while also leading larger projects like constructing a free-standing bounce wall. In June 2021, Henry worked as a Summer Farm Hand at Chewonki Foundation, caring for livestock and engaging children in organic farming practices. Currently, Henry is a System Engineering Intern at BAE Systems, Inc., focusing on the EA-37B platform through part design, lab testing, and enhancing operator awareness of new manufacturing technologies. Additionally, since January 2024, Henry has been a Crimson Key Tour Guide at Worcester Polytechnic Institute, providing tours to prospective students. Henry's education includes enrollment at Worcester Polytechnic Institute from 2022 to 2026 and a High School Diploma from Waynflete School.