Francesca Celano currently serves as a Senior Manager at Bain & Company, where expertise lies in the Retail & Consumer Goods practice, with a career spanning from Consultant to Manager since January 2017. Recently, Francesca acted as a Lecturer at 24ORE Business School, focusing on consumer trends, food and wine export, business development, and sustainability for the Master in Food & Wine Management. Previous roles include Business Analyst at Arthur D. Little and Monitor Deloitte, along with internships both at Arthur D. Little and Pierre Frey. Francesca holds a Master's degree in Management from ESCP Business School and a BA in Business Administration from Università degli Studi di Torino, along with a Diploma of maturità classica from Liceo classico "Massimo D'Azeglio."
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