Isabel Anders

Isabel Anders has extensive experience in the service and hospitality industry, with roles ranging from Server and Bartender at BJ's Restaurants, Inc. to Floor Manager at San Juan Hills Golf Club, where leadership and customer service excellence were emphasized. Isabel also held positions in the culinary sector, including Kitchen Trainer at Islands Restaurants and Assistant General Manager at Ezell's Famous Chicken, contributing to team development and operational strategies. In accounting, Isabel served as Assurance Staff at Baker Tilly US and Moss Adams, focusing on financial statement audits and substantive testing. Isabel earned an Associate's degree in Accounting and Finance from Saddleback College and a Bachelor of Arts in Accounting from Washington State University Global Campus.