Aditya Singh is an experienced business professional in the hospitality industry, currently serving as a Business Development Manager for Barcats since August 2022, focusing on the Midlands area. Aditya possesses a diverse background with roles such as Business Owner at HeyNamastey and previous positions including Food and Beverage Manager at Forest of Arden, Deputy General Manager at Moxy Hotels, and Head of Operations at Shipleys. Additional experience includes General Manager roles at Frankie & Benny's and Zizzi Restaurants, Bar Manager at Hilton Hotels & Resorts, and various positions at Marriott Hotels, starting as a Food and Beverage Assistant. Aditya holds an MSc in Hospitality and Tourism Management from the University of Birmingham, completed in 2013.
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