Matteo Gori currently serves as President of both the Bakery and Condiments Categories at Barilla Group, where responsibilities include overseeing a €400M+ global business and leading a diverse team to achieve key developmental goals across various sectors including Marketing, R&D, Supply Chain, and Finance. Matteo's career at Barilla has spanned various roles including Vice President Marketing for the Global Pesto Category, where strategic category building was a focus, and as Managing Director for the CucinaBarilla Business Unit, introducing a 100% digital business model. Additionally, Matteo holds a position as an Adjunct Professor at IULM University and has chaired the Food Innovate World Summit, showcasing expertise in competitive positioning and branding. Earlier career experience includes consulting at Monitor Group and formative years working in a family butcher shop, complemented by a strong academic background in Economics and Public Policy from prestigious institutions.
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