Barlei is Australia’s trailblazer in premium, naturally sugar-free cocktails. We’re on a mission to transform the cocktail experience with a world-first range of 100% naturally sugar-free liqueurs, aperitivos, and cocktail syrups crafted for both hospitality venues and home mixologists.

Our innovative, sustainably produced range meets the growing demand for healthier, lower-sugar and low-calorie options in the drinks industry. Barlei empowers you to create delicious, no- and low-sugar cocktails at home or behind the bar.

Made in Australia, Barlei products are the perfect choice for health-conscious consumers, venues looking to innovate and anyone who believes great taste and wellbeing go hand in hand. Our commitment to sustainability, premium quality, authentic flavour and meaningful cocktail experiences is at the heart of everything we do.

Product Range:

Orange Liqueur: Crafted from a whole-fruit infusion for aromatic complexity, depth and natural sweetness, delivering citrus peel, marmalade and candied orange notes. Perfect for Margaritas, Cosmopolitans, Lemon Drop Martinis, Side Cars, White Ladies or Spritzes.

Coffee Liqueur: Made from single-origin Colombian Fair-Trade coffee, yielding an intense aroma and rich flavour with hints of cocoa and toasted spice. Ideal for Espresso Martinis, White Russians, or sipping neat.

Bittersweet Aperitivo: A refined blend of citrus peels, bitter herbs, rhubarb and botanicals, opening with bright orange zest, unfolding into layers of vanilla, rhubarb and bitters. The ultimate spritz or negroni companion.

Simple Syrup: A sugar-free staple for any cocktail. Subtle, smooth and free from aftertaste. Mimics the viscosity and behaviour of traditional sugar syrup for effortless integration into shaken or stirred drinks.

Why Barlei?

100% naturally sugar-free, low-cal and low-carb 
Premium, Australian-made 
Sustainability built in, from sourcing to shelf
Designed for hospitality venues and home enthusiasts alike

Barlei

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