Isobel McGrigor

Isobel McGrigor is an accomplished professional with a diverse background in culinary arts and journalism. Experience includes serving as a chef at Estancia El Rocio, a working polo ranch and boutique hotel, and as a personal chef in Menorca, emphasizing discipline and creativity. In journalism, Isobel has contributed to reputable organizations such as the Financial Times, Buenos Aires Times, and BBC, covering significant events and producing relevant content for both local and international audiences. Educational qualifications include a Bachelor's degree in English Literature from the University of Exeter and a Master's degree in Newspaper Journalism from City, University of London. Current role as a copywriter at Plan South America involves web content creation and SEO strategy.