Grace Smith is a versatile writer actively contributing to various prestigious publications, including Shondaland and Lonely Planet, where roles range from Contributing Writer to Content Updates Editor at Dotdash Meredith's Travel + Leisure. An accomplished author, Grace recently signed with a literary agency after dedicating over five years to a debut novel. In addition to writing for Food & Wine, The Wall Street Journal, and TripSavvy, Grace serves as a Contributing Writer and Creative Strategist for PLEIN AIR SOCIAL, focusing on outdoor living. Grace holds a Bachelor of Arts in European History with a Studio Art Minor from Washington and Lee University, along with prior educational experience at H.B. Plant High School and the Interlochen Center for the Arts.
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