Frederic Bonneau is currently the Chef de mission at Becouze, a position held since 2024. They have extensive experience in financial and administrative management, previously serving as Responsable administratif et financier at both Becouze and VEGEPOLYS VALLEY. Prior roles include gestionnaire back office at Egg and accountant at CABINET BUTEL. Frederic completed a DUT GEA in Comptabilité at Université de Tours and furthered their studies with a Maitrise de Sciences de Gestion at IAE Tours.
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