Cesar Brenot currently serves as the General Manager at Bedspoke, a position held since January 2025. Prior to this role, Brenot was the Operations Manager for Food and Beverage at Ingenia Communities Group from June 2021 to January 2025. Experience also includes serving as Associate Director of Food and Beverage at Emporium Hotels and managing Food and Beverage Operations at Spirit Hotels. Earlier career roles include Hotel Duty Manager and Assistant General Manager at Chalk Hotel, as well as Food and Beverage Supervisor at Fox Hotel. Educational background includes an Advanced Diploma in Leadership and Management from the International Institute of Technology, a Diploma in Human Resources Management from Synergy, a Diploma in Business Management from TAFE Queensland, and a Diploma in Economics and Social Sciences obtained in Paris, France.
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