Stanley K. has a strong background in human resources and people management. Stanley most recently served as the Vice President of People + Culture at BEGiN starting in October 2022. Prior to that, they held the role of Head of People at Sawyer from October 2021 to October 2022, and Director of People at quip. from October 2020 to October 2021. Stanley also served as the Head of People Operations at Le Pain Quotidien from August 2019 to May 2020, and as the Head of People at Jacques Torres Chocolate from February 2017 to July 2019. Stanley began their career at Dylans Candy Bar, where they served as the Head of People + Culture from February 2014 to February 2017. Stanley also gained experience as an Area Partner Resources Manager at Starbucks from March 2009 to January 2013.
Stanley K. obtained their Bachelor's degree in Business from the University of Chicago, where they studied from 2002 to 2006. In addition to their formal education, Stanley has also received certifications in Food Handler Cards from the New York City Department of Health, ServSafe Food Handler from ServSafe Food Protection Manager Instructor, and Situational Leadership from The Center for Leadership Studies.
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