Samuel Hersh

Samuel Hersh, M.A., currently serves as a Sales Professional at Ben Bridge Jeweler since 2021. Prior to this role, Samuel held the position of Kitchen Manager at Chipotle Mexican Grill for a brief period in 2021. Between 2018 and 2021, Samuel was an Instructor in the Department of English at the University of Illinois Urbana-Champaign and also worked as Lead Project Coordinator for the Unit for Criticism and Interpretive Theory during the same timeframe. Samuel's earlier experience includes serving as Editor in Chief for Luna Negra Literary and Arts Journal at Kent State University from 2015 to 2017. Samuel holds a Master of Arts in English Language and Literature from the University of Illinois Urbana-Champaign and a Bachelor of Arts in the same field from Kent State University.