We focus on traditional fermentation, thoughtfully sourced ingredients and botanicals, and recipes built around flavor — not added sugar or artificial sweeteners. The result is cider that is crisp, balanced, and food-friendly rather than syrupy or sweet.

Our approach is simple:
- Ferment well
- Flavor lightly
- Let the cider speak for itself

We partner with distributors and retailers who value quality, consistency, and a growing consumer shift toward lower-sugar, “better-for-you” alcoholic beverages.  Our ciders are available at retailers across Oregon, Washington, Idaho, and Northern California.

We support environmental and conservation efforts that help protect the landscapes and ecosystems that inspire our brand.

Drink One With Nature.

Bend Cider Co.

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