Emery Ames

Product Operations Manager at BevSpot

Emery Ames began working for Blue Sky Restaurant Group in 2013 as a Wine & Spirits Manager. In 2018, they joined The Common Man Family as an Assistant General Manager and Events Coordinator, Beverage Manager at Lago Trattoria in Meredith, NH. Emery was also a former lead at The Italian Farmhouse in Plymouth, NH and a former manager at Camp Restaurant in Meredith, NH. In 2021, Emery Ames joined BevSpot as a Product Operations Manager and Product Operations Specialist.

Emery Ames has a diverse educational background. In 2013, Emery attended Savannah College of Art and Design, studying Sound Design and Graphic Design. From 2018 to 2019, Emery earned a Bachelor of Science in Interdisciplinary Studies - Marketing for the Music Industry from Plymouth State University. Emery is currently enrolled at the University of New Hampshire, where they are pursuing a Master of Business Administration in Business Analytics and Information Systems.

In addition to their formal education, Emery has obtained several certifications. In 2019, they earned a Python for Data Science and AI certification from Coursera, as well as HubSpot Academy certifications in Content Marketing, Email Marketing, and Social Media. In 2020, Emery obtained a Computational Thinking for Problem Solving certification from the University of Pennsylvania - Coursera. Most recently, in 2021, Emery obtained a Google Analytics Individual Qualification from Google.

Links

Timeline

  • Product Operations Manager

    November, 2022 - present

  • Product Operations Specialist

    July, 2021