Peter Adams currently serves as a Sr Account Manager and Global Client Executive at BeyondTrust since March 2021, following a successful tenure as a Sales Development Representative. Prior experience includes managing responsibilities as a Managing Partner at Grub Burger Bar from December 2013 to March 2021, and prior roles at Outback Steakhouse as Kitchen Manager from December 2010 to December 2013, and at Calypso Joes as Line Cook from December 2006 to December 2009. Peter Adams earned an Associate's degree in Culinary Arts/Chef Training from the Art Institute of Atlanta between 2010 and 2012.
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