Arjun Kumar is a seasoned Food Consultant and luxury hotel pre-opening specialist with extensive experience in the culinary industry. Currently, Arjun serves as the Head Executive Chef at Big Fish Local and Vagabonds Hospitality Pvt Ltd, while also holding the position of Executive Chef at Chatterbox and SAI FOOD. Previously, Arjun worked as an Executive Sous Chef at HP Foods and held various roles at Jamie's Italian India. Arjun completed a Hotel Management degree from Yuva Shakti Model School.
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