Olga Doualla

Olga Doualla is a regional network manager at Biltoki, where they are responsible for the performance and management of a network of markets, guiding directors in action plans and budgets. With six years of experience in audit and operational consulting within the insurance and automotive sectors, they transitioned to the food industry in 2015, driven by a passion for the field. Olga has held several significant positions, including site director at API restauration and finance business partner roles at PepsiCo and Areas France. They hold a specialized master's degree in international agri-food management from ESSEC Business School, along with various qualifications in accounting and culinary arts.