Christian Friedli is the current head of internal revision gastronomy at Bindella terra vite vita SA. They have held various roles in the food and beverage sector, including F&B Manager at the Golf- & Sporthotel Hof Maran and Bad Bubendorf Hotel. Christian served as a deputy head of internal revision gastronomy for Bindella from 2011 to 2013 before stepping into their current leadership position in 2020. They have extensive educational credentials, including studies at ZHAW Zürcher Hochschule für Angewandte Wissenschaften and KV Business School Zürich, among others, focusing on management, finance, and wine expertise.
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