Ryan Perigard, P.E., is a Civil Engineer at Black & Veatch, where they have progressed through various engineering roles since 2019. They previously worked as a contractor at Mikus Home Improvements and as a telefund caller at Penn State University during 2015. Ryan also gained experience in the food industry as a restaurant employee at Baby's Burgers & Shakes and a pizza chef at Sbarro. They earned a Bachelor of Science in Biological Engineering from Penn State University in 2018.
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