Stuart Harrison is a skilled process and project engineer with extensive experience in managing projects from concept to execution, specializing in water and wastewater systems. They have held significant engineering roles at companies such as Burra Foods, CH2M HILL, and Parsons Brinckerhoff, focusing on mechanical design, specification, and procurement. Currently, they serve as a Mechanical Process Engineer at Black & Veatch. Stuart holds a Bachelor of Engineering in Chemical Engineering and a Master of Business Administration in Technology Management from Swinburne University of Technology and LaTrobe University, respectively.
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