Christopher Horner is a seasoned hospitality professional with over 30 years of experience in various sectors, including restaurants, cafes, hotels, and major event catering. Currently serving as the Managing Director at Blanco Horner Hospitality Management since July 2009, Christopher has played a vital role in front of house management, sharing essential skills with the staff. Prior to this, Christopher held the position of Senior Venue Manager at Penfolds Magill Estate Winery from December 2006 to June 2009. Christopher's educational background includes a Diploma in Business Management with a focus on Hospitality Management from TAFE SA Regency College, completed between 1990 and 1993.
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