James Tait is an experienced accounting professional currently serving as an Accountant at BlueRock since March 2022. Prior to this role, James held various positions including Beverage Director at King & Godfree, Venue Manager at Harry & Frankie, and Head Sommelier at Lee Ho Fook Restaurant. James's educational background includes a Graduate Diploma of Professional Accounting from Deakin University and a Bachelor of Science in Mathematics from The University of Edinburgh.
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