Bob's Red Mill
Heather D. is an experienced Accounts Receivable Manager at Bob's Red Mill, where responsibilities include overseeing order to cash processes, mentoring team members, and implementing process improvements. Heather has held multiple roles within the company, progressing from Accounts Receivable Deductions Specialist to supervisor and management positions, showcasing a strong background in team leadership and financial processes. Previously, Heather worked at ExamWorks, Inc. as an Accounting Clerk and at Ferguson Enterprises in various roles, including Cash Receipts Assistant Supervisor, where significant productivity increases and process efficiency improvements were achieved. Heather is currently pursuing a Bachelor's degree in Accounting at Western Governors University, building upon an Associate of Science from Clackamas Community College.
Bob's Red Mill
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Bob's Red Mill Natural Foods produces more than 400 products, including a full line of certified gluten free products and an extensive line of certified organic products. With a wide variety of whole grain products, from flours and hot cereals to baking mixes and grains, employee-owned since 2010 Bob’s Red Mill has “whole grain foods for every meal of the day.”