Bob's Red Mill
Lindsey D. serves as the Consumer Marketing Manager at Bob's Red Mill since August 2015, focusing on shopper marketing and developing tailored retailer-specific shopper planners. Previous roles at Bob's Red Mill included Marketing Strategist in experiential and shopper marketing, where responsibilities encompassed consumer promotions, event activations, and content creation. Lindsey's early experience includes administrative support for the Legal and Marketing departments at Bob's Red Mill, and diverse roles in the restaurant industry, showcasing a solid background in customer service and promotional management. Additionally, academic experiences include managing research projects at the University of Illinois at Chicago and participation in undergraduate research initiatives. Lindsey holds a Bachelor of Arts in Business/Corporate Communications from Wright State University.
Bob's Red Mill
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Bob's Red Mill Natural Foods produces more than 400 products, including a full line of certified gluten free products and an extensive line of certified organic products. With a wide variety of whole grain products, from flours and hot cereals to baking mixes and grains, employee-owned since 2010 Bob’s Red Mill has “whole grain foods for every meal of the day.”