Bodega Garzón, the first LEED-certified winery outside North America, is state-of-the-art architecture, advanced technology and an excellent technical team for the production of fine wines of the highest quality, with a strong identity, personality and sense of place, for the domestic and export markets. Built in the mountains of Garzón, Uruguay, Bodega Garzón has an original and wide range of tourist offer a few miles from Punta del Este, ranging from tastings of our award-winning oil, through tours paired with our wines, bike rides, barbecues and the only experience of Uruguay that will allow you to enjoy Garzón from the air. In addition, the Balasto Wine Bar at Bodega Garzón, a unique space designed and adapted to enjoy great moments, with an innovative gastronomic proposal created by our resident chef Ricki Motta together with our world-renowned Culinary Director Francis Mallmann. An experience created to be tasted and enjoyed without hurry, where you will find traditional dishes with fresh seasonal products, made to harmonize with our selected wines.

Bodega Garzon

This department manages the logistics and processes involved in the export of goods to various regions.

Export Operations

This department focuses on managing and delivering tourism-related services and experiences.

Tourism Services

This department assists in various marketing initiatives and activities.

Marketing Support

This department specializes in the management and curation of wine selections and services.

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Other teams

Tourism Services

Marketing Support

Wine Services