Gabriella Cooper

Gabriella Cooper has a diverse range of work experience. Gabriella started their career as a Data Analyst at the University of Liverpool from September 2017 to July 2018. During this time, they conducted proteomics research and presented their findings at Matrix Biology Europe in July 2018. Their research was also made available through the bioRxiv open-access archive in July 2020.

Following their role at the university, Gabriella worked at the Titanic Hotel and Rum Warehouse as a Front of House Events Team Member from October 2017 to August 2018. Gabriella then became a Team Leader from August 2018 to March 2019.

In 2018, Gabriella began their freelance work as a Scientific Consultant. Gabriella provided professional consulting on clinical and scientific documents, including copyediting, digital formatting, and final proof duties. Their projects included working on the American Heart Association's "2018 Guideline on Blood Cholesterol Management" and the American College of Cardiology's "2019 Guideline on the Management of Chest Pain". Their freelance work lasted from September 2018 to November 2019.

From July 2019 to November 2020, Gabriella worked at Helios Medical Communications. Gabriella initially served as a Scientific Project Coordinator and then became an Associate Scientific Project Leader from December 2020 to December 2021.

Most recently, Gabriella joined BOLDSCIENCE in January 2022. Gabriella started as an Account Manager and quickly progressed to the position of Senior Account Manager in January 2023. Their current role does not have specified end dates.

Gabriella Cooper's education history consists of two significant achievements. From 2013 to 2016, they attended the University of Birmingham, where they earned a Bachelor's of Science (Honours) degree in Human Biology. Later, from 2016 to 2017, Gabriella pursued further education at the University of Liverpool, completing a Master of Research (MRes) program in Advanced Biological Sciences with a focus on Cell Signalling. In addition to their degrees, Gabriella obtained additional certifications, including a Cochrane certificate from Cochrane in January 2019 and an MRSB certificate from the Royal Society of Biology in May 2020.